Monday - Sunday: 4pm - 7pm (Only at the Bar)
gingered miso, guacamole, crème fraîche, chive
Salmon Tartlet (3)
12
wasabi dressing, katsuo mirin, guacamole, Kizami nori, scallion
Tuna Tartlet (3)
14
galbi bbq sauce marinated beef with vegetable. steamed or pan fried. Sweet soy vinaigrette
Homemade Beef Gyoza (3)
10
A5 Japanese wagyu beef, caramelized onion. American cheese, lettuce, truffle sauce gherkins, tomato, brioche bun
Truffle Wagyu Sliders (2)
20
filet mignon cubes, fried garlic chips, yakiniku sauce
Filet Mignon Kushiyaki
15
corn cheese powder, brunt lime
Corn Ribs
parmesan cheese, thyme, truffle Mayo
Truffle Fries
spicy tuna, jalapeño, crispy sushi rice
Crispy Rice (3pcs)
Korean style fried chicken, honey garlic soy
Chicken Wings
exclude shrimp tempura / chicken tempura / spider
2 Classic Roll Combo
16
Sapporo, Corona, Heineken, Coors Lite, Blue Moon, Non Alcoholic Beer
Beer By Bottle
7
Chardonnay / Pinot Grigio
White Wine By Glass
13
Cabernet / Pinot Noir / Merlot
Red Wine By Glass
Apricot , cherry brandy, pineapple rum, triple sec
Sangria (Red or White)
Cocktails
Hot Sake
Choya, Plum Wine