Tuesday - Friday: 12pm - 2:30PM
Teriyaki
$15 / $14
Tempura
$15 / $14
Served with miso soup & garden fresh salad
Assortment of Chef's selection of fresh Nigiri sushi and California Roll or Spicy tuna or spicy salmon crunch
Sushi
18
Sashimi
18
Assortment of Chef's selection of fresh nigiri sushi, sashimi, and spicy tuna roll
Sushi & Sashimi
23
California (Crab meat - kani, cucumber, avocado) | Big Eye Tuna | Spicy Tuna | Scottish Salmon | Yellowtail Scallions | Toasted Eel Cucumber | Eel Avocado | Alaskan ( Scottish Salmon, cucumber, avocado) | Philadelphia (Smoked Salmon, cream cheese) | Boston (Cooked Shrimp, cucumber, spring mix) | Cucumber & Avocado | Cucumber | Avocado | Asparagus | Fried Sweet Potato | Sundried Tomato & Avocado
CHOOSE
Serve with garden fresh salad
Silky pork stock, topped seared pork belly chashu, Menma, Kikurage-wood ear mushrooms, scallion.
Tonkotsu Ramen
$16
Chicken stock, topped w. seared pork belly chasu, boiled seasoned egg, menma, fish cake , scallions
Miso Ramen
$16
Chicken stock, topped w. seared pork belly chasu, boiled seasoned egg, baby bok choy, scallion,nori
Shoyu Ramen
$16
Seared pork belly chasu $3 Soft boiled seasoned egg nitamago $2 Seasoned bamboo shoots Menma $2 Wood ear mushroom- Kikurage $2 Extra serving noodle | Spicy hot sauce $2
Ramen Toppings
Served with miso soup & Salad
Served with steamed shumai, fresh fruits, one selection each from A and B A. Roll : California | Spicy Tuna | Spicy Salmon. Teriyaki or Tempura (Choose One) B. Teriyaki : Chicken | Shrimp | Salmon | Steak | Beef Negimaki | Vegetable Tempura : Shrimp | Chicken | Vegetable
Lunch Bento Box
$16
Four courses A, B, C, D A. Shumai | Shrimp Gyoza | Vegetable Gyoza B. California | Spicy Tuna | Spicy Salmon C. Tempura : Chicken | Shrimp | Vegetables D. Teriyaki : Chicken | Shrimp | Salmon | Steak | Vegetables
Pre Fixe Lunch Bento Box
$22