The OG. Fluffy, Malaysian/Singapore-Indian savory pancake served with coconut milk curry potato dipping. Roti: contain butter
Roti Canai 9.5
Another popular roti option - stuffed with egg, onions, bell peppers, jalapeño
Malaysian-Indian dish; pancake stuffed w. minced chicken, egg, onions, bell peppers, jalapeño
Murtabak 18
Prawns cooked with curry leaves, black pepper, garlic, and shallots
MICHELIN Guide’s Point Of View 2022:
"Black pepper prawns with curry leaves and garlic is favorited by bolder palates"
Singapore Black Pepper Prawns 28
MICHELIN Guide’s Point Of View 2022:
"Black pepper prawns with curry leaves and garlic is favorited by bolder palates"
chicken and shrimp mince on mantou (as-it)
Chicken and shrimp dumplings in soy vinaigrette and chili oil
Spicy grilled beef, ground sticky rice seasoning onion, mint, tamarind. Choose how the grill cooked: Medium Rare, Medium, Medium Well. “Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.”
Beef Nam Tok (Grilled Beef) 25
Southeast Asian-Malaysian aromatic, and spicy. contain: sesame seed. 4 wings
Honey Chili Sambal Chicken Wings 16
Chicken satay served with peanut sauce and pickled onion and cucumber. 4 skewer
Chicken and shrimp mince, kaffir lime leaf, chili padi, oatmeal crust
Young coconut meat tempura, salt and pepper style
Battered in pepper, garlic, five spice, bell pepper w. sambal aioli
Cantonese Salt & Pepper Calamari 18
Shiitake mushroom and jujube broth. Choose : Veg+tofu / chicken / shrimp +3 / seafood +3)
Hainanese-style Mushroom Soup 8
Bok choy, wonton (shrimp & chicken- steam) in ginger stock
Refreshing Mix of Mango, Lychee, Onion, Greens, Cashew and tomato in chili lime Dressing
Tropical Salad 15
Long beans, onion, mint leaf, lettuce and tomato, with choice of (ground chicken, shrimp +3, Crabmeat +14)
MICHELIN Guide’s Point Of View
"Isaan-style larb with long beans and mint leaves, flavors are smartly layered with garnishes aplenty."
Isan-style Larb Salad 16
MICHELIN Guide’s Point Of View
"Isaan-style larb with long beans and mint leaves, flavors are smartly layered with garnishes aplenty."
a fresh and flavorful Thai salad, Lump crab with long bean, onion, mint leaf, lettuce and tomato on house tangy lime dressing. Medium- mild spicy. contain fish sauce
Crab Larb Salad - Isan Style 30
Thank you for choosing to dine with us! We would love to be able to welcome all our guests at WAU. Given our limited seating capacity, we kindly request all guests to keep their dining experience to 1.5 hours. Kindly note that this applies as soon as the first guest is seated at the table. Before ordering, kindly inform your server if you or any guest in your party has any food allergies or dietary restrictions. We will be happy to assist and guide you through our menu. For parties of 5 or greater, we apply a 20% service charge to your bill. We appreciate your cooperation to refrain from bringing in any outside food or beverage. Please note that a corkage fee and/or dessert fee will be applied accordingly. |