Honey Soy Teriyaki
22
roasted market vegetables, whipped potato
choice of:
- grilled organic chicken breast (supplement $4)
- broiled jumbo shrimp (supplement $8)
- Prime Ribeye 10oz (supplement $15)
choice of:
- grilled organic chicken breast (supplement $4)
- broiled jumbo shrimp (supplement $8)
- Prime Ribeye 10oz (supplement $15)
Parmesan Crusted Chicken
26
linguini, blistered baby corn, tomato compote, lemon butter sauce
Korean Fried Chicken
23
Szechuan spice dip, Gochujang sauce, honey soy, lemon pepper fries
Wok Grilled Thai Basil
26
choice of: chicken breast / jumbo shrimp $4 / beef tenderloin $10
General Tso’s Chicken
26
choice of: chicken or beef tenderloin ($10)
tangy sweet spicy sauce, truffle parmesan fingerling potato
tangy sweet spicy sauce, truffle parmesan fingerling potato
Mongolian Grilled
26
choice of: organic chicken breast / jumbo shrimp $4 / beef tenderloin $10
Rack of Lamb
36
herbs crumbs, truffle lamb jus, baby heirloom carrots, truffle whipped potato
Scottish Salmon
33
organic cauliflower puree, asparagus-mushroom fricassee, creamy brown butter
Lobster & Shrimp Medallion
39
lemon butter poach shrimp & broiled whole 6oz lobster tail with sweet corn, fingerling potato & sugar snap pea
Dry Aged Ribeye Steak 12oz
49
30 days dry aged, port wine reduction, whipped potato.
bone marrow (supplement $9)
Wagyu Beef Burger
28
½ lb. ground wagyu beef, onion, truffle mushroom sauce,
American cheese, dill pickles, truffle fries