organic silken tofu, enoki mushroom, shimeji mushroom, wakame seaweed, carrot & scallion
Miso Soup
6
seared scallop, shrimp, lobster & peekytoe crab ravioli. seasonal vegetables
Seafood Hot & Sour Soup
15
steamed: maldon sea salt
spicy: chili sauce. togarashi pepper with katsuo mirin & rice pearl
Edamame
9
steamed: maldon sea salt
spicy: chili sauce. togarashi pepper with katsuo mirin & rice pearl
Spicy Edamame
10
24 hours braised black angus short rib with Korean galbi sauce. crispy mashed potato. sauteed Julienne of red pepper & red onion
Short Rib
21
18% gratuity will be added automatically for group of 6 & over
Fushimi has several private rooms available for parties of 10-50 people, please inquire