Miso Soup
6
Organic silken tofu, enoki mushroom, shimeji mushroom, wakame seaweed, carrot & scallion. Add fresh lobster meat (+9)
Seafood Bisque
13
Lobster bisque with shrimp & scallop, toasted mozzarella bread
Seafood Hot & Sour Soup
15
Scallop, shrimp, lobster & crab meat, seasonal market vegetables
Seafood Miso Soup
15
Scallop, shrimp, lobster & crab meat, seasonal market vegetables
Edamame
9
Steamed : Maldon sea salt, yuzu salt & truffle salt
Spicy Edamame
10
Spicy : chili sauce. togarashi pepper with katsuo mirin & rice pearl
Shrimp Shumai
9
lightly fried or steamed
Homemade Gyoza Pork
12
pan-fried or steamed. yuzu sweet soy
Homemade Gyoza Vegetable
12
pan-fried or steamed. yuzu sweet soy
Organic Shishito Peppers
12
togarashi crunch & sea salt
Rock Shrimp Tempura
14
spicy aioli
Ika - Crispy Calamari
15
yuzu cream
Beef Negimaki
17
broiled thin slices of NY strip wrapped with scallion. teriyaki sauce
Roasted Duck
19
mango, cucumber, lime mint hoisin reduction
Crab Cake
20
served with a crispy shrimp, sweet chili aioli
Petit Filet Mignon
21
truffle wasabi butter, asparagus, whipped potato
Short Rib
20
charred shishito, nori baked fingerling potato
Grilled Spanish Octopus
22
green bean, fingerling potato, soubise cream sauce