choice of healthy brown rice or sushi rice
Chicken/salmon/shrimp/ribeye steak
Teriyaki
26/28/30/32
Asparagus, potato tater tots
Prime Rib Eye 12oz
42
Onions, sesame
Cumin Mongolian Lamb Chops (4)
32
Egg
Steam Seabass, Mustard Green, Seafood Soy
48
Cantonese Crispy Chicken
38
Kitchen Signature – Peking Duck
68
Egg, bean sprout, cilantro
Sautéed Crab with Vermicelli & Osmanthus Sauce
Braised in XO sauce
Braised Sweet & Sour Pork Belly | Gua Bao
Mushroom, garlic
Rib Eye Steak Cubes | Black Pepper Sauce
46
Bell pepper
Sautéed Asparagus Scallop (6)
Noodle
Black Truffle Lobster | Baked Cheese
Mapo Tofu | Ground Beef
18