BEERS $6(Not including sapporo cans - bottle only) WINE BY GLASS House Reds $6 (House Cab, House Malbec) House Whites $6 (House PG, House Riesling, House Chard) HOT SAKE $7 CRUZAN FLAVORED RUM HIGHBALLS $8COCKTAILS $9 (Lycheetini, Saketini, Turquoise Rye-Tai, Purple Harbor)
CONNECTICUT BLUE POINT OYSTER 6pcs $13 Champagne mango salsa, ponzu & cocktail saucesTAKOYAKI $7 Filled wheat cakes with octopus, top with bonito AKA SALMON PRINGLES $12 Stuffed salmon wraps with spicy kani salad on crispy pringle chips in mango salsa sauce TUNA TARTAR $13 Fresh tuna mixed with avocado & cucumber in yuzu sauce GYU BUNS $8 Tender beef & onion with Japanese style sweet & savory sauce SHISHITO PEPPER $7 Grilled shishito pepper with Japanese seasoning TANGY CHICKEN WINGS $8 Crispy mid joints wings, sweet & tangy with soy sauce PAN FRIED OYSTER $12 Traditionally breaded, battered, & pan sauteed
SUMMER SUNSHINE Spicy salmon & mango inside, top with salmon avocado & mango salsa BOMBSHELLS Spicy tuna & jalapeno inside, tuna and avocado on top with spicy mayo and wasabi mayo AMERICAN DREAM Rock shrimp tempura inside, topped with spicy lobster, kani and spicy mango sauce ANGRY DRAGON Shrimp tempura, avocado inside, topped with spicy kani, orange edamame sauce PARADISE Spicy tiger shrimp, shrimp tempura & fried banana inside, soy nori wrap mango sauce
RAW TUNA CUCUMBER TUNA AVOCADO SALMON CUCUMBER SALMON AVOCADO SPICY CRUNCHY TUNA SPICY CRUNCHY SALMON COOKED CALIFORNIA SWEET POTATO TEMPURA
