HAPPY HOUR APPETIZERS ENTREES & SIDES RAW BAR SOUP & SALAD BOILS ULTIMATE BOILS BASKETS & KIDS MENU DESSERT SOFT DRINKS COCKTAILS BEER WINES

ENTREES & SIDES

Pinko-crusted eggplant, top with avocado, yuzu miso sauce

MISO BLACK COD

Pinko-crusted eggplant, top with avocado, yuzu miso sauce

Grilled filet mignon & half Maine lobster, seasonal vegetables, truffle mushroom sauce on the side

SURF & TURF

Grilled filet mignon & half Maine lobster, seasonal vegetables, truffle mushroom sauce on the side

Served w. seasonal vegetables in port wine tobanyaki sauce

GRILLED FILET MIGNON

Served w. seasonal vegetables in port wine tobanyaki sauce

Served w. shrimps, scallops, mussels & squid in truffle creamy sauce

TRUFFLE SEAFOOD SPAGHETTI

Served w. shrimps, scallops, mussels & squid in truffle creamy sauce

Chunks of fresh tossed with celery, parsley, yuzu mayo, served w. cajun fries & coleslaw

LOBSTER ROLL

Chunks of fresh tossed with celery, parsley, yuzu mayo, served w. cajun fries & coleslaw

Crispy fried soft shell crab w. spicy remoulade sauce, served w. cajun fries & coleslaw

SOFT SHELL CRAB BURGER

Crispy fried soft shell crab w. spicy remoulade sauce, served w. cajun fries & coleslaw

Served w. lettuce, tomato, onion, cheddar cheese, cajun fries & coleslaw

ANGUS STEAK BURGER

Served w. lettuce, tomato, onion, cheddar cheese, cajun fries & coleslaw

Served w. cajun fries & coleslaw

CRISPY FISH BURGER

Served w. cajun fries & coleslaw

Lobster, shrimp, scallop w. homemade seafood sauce

LOBSTER SPAGHETTI

Lobster, shrimp, scallop w. homemade seafood sauce

Seasonal vegetable and mashed potatoes, special steak sauce

HOUSE SHORT RIBS

Seasonal vegetable and mashed potatoes, special steak sauce