SUSHI OR SASHIMI ALA CARTE

Egg (Tamago)

3.5

Crab (Kani)

3.5

Mackarel (saba)

4

Spanish Mackerel

4

Masago

4

Shrimp (ebi)

4

Strip Bass

4

Fluke (Hirame)

4

Squid (Ika)

4

Tobiko (red/green/black)

4

White tuna (shiro Maguro)

4

scallop (hotate)

4

Octopus (Tako)

4

Smoked salmon

4

Black pepper tuna

4

Ikura (salmon roe)

4

Tuna

4

Salmon

4

Yellowtail (hamaci)

4

Eel (unagi)

5

Yellowtail belly

6

Jumbo sweet shrimp (botan ebi)

6

King Crab

s/p

Sea Urchin (uni)

s/p

Toro (tuna belly)

s/p


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