SUSHI / SASHIMI A LA CARTE

Egg (Tamago)

3

Crab (Kani)

3

Mackerel (Saba)

3.5

Spanish Mackerel (Sawara)

3.5

Masago

3.5

Shrimp (Ebi)

4

Squid (lka)

4

Tobiko (Red/Green/Black)

4

White Tuna (Shiro Maguro)

4

Scallop (Hotate)

4

Octopus (Taka)

4

Smoked Salmon

4

Black Pepper Tuna

4

lkura (Salmon Roe)

8

Tuna (Maguro)

4

Salmon (Sake)

4

Yellowtail (Hamachi)

4

Eel (Unagi)

4

Yellowtail Belly

6

Jumbo Sweet Shrimp (Botan Ebi)

6

King Crab

S/P

Sea Urchin (Uni)

S/P

Toro (Tuna Belly)

S/P


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