Vegetarian Starters Non Vegetarian Starters Pav & Spicy Club Tandoor Vegan Vegetarian Dum Biriyani Chicken Meat Seafood Desi Style Chinese Kebab and Rolls Rotiyan Sides Desserts Drinks Signature Cocktails Bottled Beer Wine By The Bottle Selected Liquor Wines By The Glass

SEAFOOD

BAGARI JHINGA NAWABI

Shrimp, Cooked in a Tangy Cream Sauce with Curry Leaves.

25.95

BAGARI JHINGA NAWABI

25.95

Shrimp, Cooked in a Tangy Cream Sauce with Curry Leaves.

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JHINGA CURRY

A Popular Mughlai Curry with Tomatoes and Onions..

25.95

JHINGA CURRY

25.95

A Popular Mughlai Curry with Tomatoes and Onions..

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MANGLOREAN YETTI

A Coconut Shrimp Curry.

25.95

MANGLOREAN YETTI

25.95

A Coconut Shrimp Curry.

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KONJU PAPPAS

Shrimp, Cooked with Kokum, Coconuts and Tomatoes.

25.95

KONJU PAPPAS

25.95

Shrimp, Cooked with Kokum, Coconuts and Tomatoes.

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KOTAYAM MOILEE

Fish, Turmeric Infused Coconut Milk, Curry Leaves.

25.95

KOTAYAM MOILEE

25.95

Fish, Turmeric Infused Coconut Milk, Curry Leaves.

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GOA FISH CURRY

A Fish Preparation with Tamarind, Coconut and Curry Leaves.

25.95

GOA FISH CURRY

25.95

A Fish Preparation with Tamarind, Coconut and Curry Leaves.

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JHINGA AJADINA

Shrimp cooked with coconut and dry red chilies

25.95

JHINGA AJADINA

25.95

Shrimp cooked with coconut and dry red chilies

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CHEF SPECIAL POMFRET CURRY

Whole pomfret fish cooked in fenugreek and onion gravy, slow simmered in butter

28.95

CHEF SPECIAL POMFRET CURRY

28.95

Whole pomfret fish cooked in fenugreek and onion gravy, slow simmered in butter

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JHINGA NAJAKAT

Shrimp enriched with whole black pepper, coriander and ginger cooked in spicy onion tomato masala

28.95

JHINGA NAJAKAT

28.95

Shrimp enriched with whole black pepper, coriander and ginger cooked in spicy onion tomato masala

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